5 things to eat in Bari
- Typical Apulian dishes
- 03/10/2019
What to eat in Bari? Five Bari culinary traditions that you can't help but taste
Are you thinking of coming to Bari and are you curious about the culinary traditions of this splendid seaside city?
Then you are in the right place at the right time.
Qui puoi scoprire alcuni dei tanti prodotti tipici che potrai assaggiare a Bari e dintorni.
Puglia offers, for lovers of traditional cuisine and flavors, a range of irresistible products and absolutely to taste during your Apulian experience, and if your starting point is Bari then you can only start pampering your palate with these 5 suggestions .
Here are 5 typical products and dishes of Bari that you cannot help but taste when you arrive in this splendid seaside town.
Orecchiette with turnip tops
Orecchiette with turnip tops, the highest expression of the Apulian table This is one of the first courses
The legendary Focaccia from Bari
Street food from Bari: here is the irresistible focaccia, famous throughout Italy, and beyond ... Let's start from an assumption: when you arrive
The sweet Sporcamuss
The closure of lunch and dinner with sporcamuss The "sporcamuss", which in the Bari dialect stands for "dirty
Sins of gluttony: fried Panzerotto
Da cucina povera a prodotto di punta dello street food: il gustoso panzerotto fritto! Il panzerotto fritto è una
Potatoes, rice and mussels
Potatoes, rice and mussels: Bari's culinary art in a "tiella" Potatoes, rice and mussels, also called "potato tiella",
Other typical Apulian products
Was this post helpful? You like?
Say it with a 1 to 5 heart
Valutazione media 4.5 / 5. Voti ricevuti: 2