BariExperience.com | Here's orecchiette from Bari! Fresh pasta made in the alleys of Bari Vecchia, the historic center of Bari in Puglia. Taste orecchiette from Bari among the alleys of Bari's old town. Typical Apulian dishes and products. Eat in Puglia.

Orecchiette with turnip tops, the ultimate expression of Apulian cuisine

This is one of the most famous first courses in Bari and Puglia , not only for its flavour but also because it unmistakably reflects Apulian cuisine thanks to a vegetable, such as turnip tops, a typical product of southern Italy .

If you add to this some fresh pasta like orecchiette baresi and the inevitable extra virgin olive oil, this dish becomes a true symbol of home-made Apulian cuisine .

When you wander the streets of Bari looking for a restaurant, also remember to ask for a “taste” of orecchiette with turnip tops .

In Bari, there are many restaurants and trattorias , especially in the old town , where you can savour the ancient flavour of exquisite orecchiette baresi; it's no coincidence that this dish is one of the typical not to be missed.