From poor cuisine to a flagship product of street food: the tasty fried panzerotto!
The panzerotto fritto è una specialità tipica barese and Puglia che da tantissimi anni soddisfa i palati di grandi e piccini.
Si tratta di un impasto, molto simile a quello della pizza, ripieno di pomodoro e mozzarella (come vuole la tradizione) e fritto in olio di semi.
Tuttavia il panzerotto può essere farcito in tantissimi modi, fondamentalmente a seconda dei propri gusti; c’è chi lo preferisce ripieno di carne, chi di mortadella e provolone, chi di stracciatella e salame, ecc..
So the panzerotto di Bari , being a rotisserie product, falls within what we can define as “street food” , and is so consumed in Bari that you absolutely cannot miss it. < br> 
In Bari there are many rotisseries and pizzerias that bake every day fried panzerotti , some very well known and who have made fried panzerotto their strong point.
Try and enjoy!
Discover Bari's pasta and street food!
Opportunities to fully experience the city! And if you have an unexpected event, the cancellation is FREE .
Other dishes and typical products of Bari
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