BariExperience vedere visitare Bari dintorni Puglia

Sins of gluttony: fried Panzerotto

Share it now!
  •  
  •  
  •  
  •  
  •  
  •  

Hey, pss! This might interest you.

From poor cuisine to a flagship product of street food: the tasty fried panzerotto!

 

The fried panzerotto is a typical Bari and Apulian specialty that has been satisfying the palates of young and old for many years.

It is a dough, very similar to that of pizza, filled with tomato and mozzarella (as tradition dictates) and fried in seed oil.
Tuttavia il panzerotto può essere farcito in tantissimi modi, fondamentalmente a seconda dei propri gusti; c’è chi lo preferisce ripieno di carne, chi di mortadella e provolone, chi di stracciatella e salame, ecc..



So the panzerotto di Bari , being a rotisserie product, falls within what we can define as “street food” , and is so consumed in Bari that you absolutely cannot miss it.
Tour gastronomico a Bari
In Bari there are many rotisseries and pizzerias that bake every day fried panzerotti , some very well known and who have made fried panzerotto their strong point.
Try and enjoy!

Sponsored Content

A walk of about 3 hours to savor panzerotto , focaccia , sgagliozze and other products of Bari street food !

Discover Bari's pasta and street food!

Opportunities to fully experience the city! And if you have an unexpected event, the cancellation is FREE .

Was this post helpful? You like?

Say it with a 1 to 5 heart

Average rating / 5. Voti ricevuti:

This post has not yet received a score! You can be the first