Where to eat the traditional fried panzerotto in Bari? Here are 6 tips that will make your mouth water
Have you arrived in Bari and are wondering where to eat the delicious fried panzerotto from Bari? Then you are in the right place at the right time.
Fried panzerotto is , together with focaccia, among the typical products of Bari street food that you can't help but try while wandering the streets of the Apulian capital .
the fried panzerotto in various bakeries , rotisseries and pizzerias (there are so many places that will give you the opportunity to taste it) and its maximum expression emerges especially if freshly baked, with the crunchy dough, hot tomato and mozzarella streamlined.
If you then want to fill your fried panzerotto according to your tastes then all you have to do is ask; often places offer very interesting fillings or give customers the opportunity to choose their favorite ingredients. Chocolate chip? hoax? Norcia? Mortadella? Turnip greens? to you the choice.
panzerotto in Bari is a tradition, the vast majority of times shared with relatives and friends, at home and away from home, at the table or "at the hood", and the fact of being able to eat it basically where you want and when you want, makes it makes a product easily desirable at any time of the day.
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A walk of about 3 hours to taste panzerotto , focaccia , sgagliozze and other Bari street food !
In Bari the fried panzerotto does not have a specific size, everyone makes it in their own way: some make it small to enrich an exquisite aperitif, some make it as big as a hand and some even as long as an arm. In short, regardless of its size, this typical product of Bari street food will be the joy of your eyes and your palate.
But now we come to the most interesting aspect of this article, where can you eat a good fried panzerotto in Bari? Obviously there are many places, however BariExperience offers you a list of some places where you can taste fantastic fried panzerotti .
"Di Cosimo" in Bari Vecchia
"Cibò" in Bari Vecchia
"The Big Panzerotto" in the Carrassi district
"Di Cosimo" in the Carrassi district
"Il Fornaccio" in the Libertà district
"Pizzorante Arlecchino" in Triggiano
Other experiences in Bari
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