If Apulian cuisine excites you, here are 4 suggestions for tasting typical local dishes within the walls of old Bari! Let's make a very quick premise: in Bari, and especially in the ancient village of the city, there are so many places where you can taste typical Bari dishes and products, however on this page we highlight only four, inviting you […] Find out more
Street food from Bari: here is the irresistible focaccia, famous throughout Italy, and beyond... Let's start from an assumption: when you arrive in Bari one of the first things you must do is taste the focaccia from Bari! Suffice it to say that it was awarded as the best in Italy at Fico Eatalyworld in Bologna. Focaccia in Bari is […] Find out more
Irresistible Apulian breasts: in Bari they are also called popizze. Apulian breasts, which in Bari are also called popizze, are pieces of fried leavened dough and, like sgagliozze, these are also among the typical products of Bari cuisine. These pancakes can be offered as an appetizer or simply can be enjoyed as a real […] Find out more
The closing of lunch and dinner with thesporcamuss. The "sporcamuss", which in Bari dialect stands for "dirty faces", are those desserts to which it is impossible to say no. It is a very simple puff pastry filled with cream and dusted with icing sugar; as simple as they are delicious and are normally pulled […] Find out more
From poor cuisine to a flagship product of street food: the tasty fried panzerotto! Fried panzerotto is a typical specialty of Bari and Puglia that has satisfied the palates of adults and children for many years. It is a dough, very similar to that of pizza, filled with tomato and mozzarella (as desired […] Find out more
The flavor of tradition: the sgagliozze of Bari in the alleys of the old city The sgagliozze is an ancient street tradition born in the alleys of the ancient village. It is polenta cut into square slices and fried in olive oil, normally served (after a sprinkling of fine salt) as an appetizer or sold […] Find out more
Spaghetti with mussels: the scent of the sea at the table. It is one of the typical dishes to be enjoyed in Bari and throughout the rest of Puglia. It is a seafood first course with an unmistakable smell and which will allow you to fully enjoy your experience in Bari, a land rich in resources also […] Find out more
Five Bari culinary traditions that you can't help but try Are you thinking of coming to Bari and are you curious to learn about the culinary traditions of this splendid seaside city? Then you are in the right place at the right time. Here you can discover some of the many typical products that you can taste in Bari and […] Find out more
Specialties and traditions of Apulian cuisine: here are the typical dishes to savor in Bari Bari is a city worth visiting not only for everything it has to offer from a historical and cultural point of view, but also for its culinary traditions; Puglia offers an inexhaustible amount of typical local dishes and products […] Find out more
Are you a good eater? Here are the flavors and traditions of Bari and Puglia cuisine. If there is one thing that will never be lacking in Bari, and in Puglia in general, it is good cuisine. Many typical recipes handed down from generation to generation and which have become famous not only in Italy but also in the rest of the world. I am […] Find out more